Frosted Mochas

Let’s try something frosted in your normal brewed coffee to make Frosted Mochas.

Here’s What You Need:

  • 1 cup freshly brewed coffee
  • 1 pint vanilla ice cream, softened
  • 6 tbsp. chocolate syrup
  • 1 cup prepared cold coffee


How To Make:

First start my blending the hot coffee and chocolate syrup in blender container until smooth. Than cool it to the room temperature. Pour into a medium Bowl. Add softened ice cream and cold coffee and beat it with rotary beater until smooth. Spoon the mixture into small glasses, and serve immediately.

Finally the Frosted Mochas is ready to be served to reach your taste bud and give you enjoyment of its delicious taste till the last.

( serves 4 ) changes can be made according to your preferences.

Have A Great Day.


Bhavesh Kumar

Bhavesh Kumar is the Coffee and Tea Expert and the founder of He has a very deep interest in all types of coffee and tea and always experiments with the help of his experience to make something new and outstanding. His Passion and Dedication make him stand apart from others.

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